Archives Baking

Individual Lemon Meringue Pies

in on June 25, 2021 June 25, 2021

Individual Lemon Meringue Pies

Photo shows an overhead shot of a blue and white enamel bowl full of granola, blueberries and yoghurt, with a blue napkin and silver spoon to the side

Homemade Nut & Seed Granola

in on June 4, 2021 June 20, 2021

A not-too-sweet nutty granola recipe with pumpkin and chia seeds without a sultana in sight.

Overhead shot of rice custard tart sprinkled with sultanas, in a pie dish on top of a wooden slated table

Folkestone Cheesecake

in on March 30, 2021 March 31, 2021

Folkestone Cheesecake

Breakfast Pie

in on November 12, 2019 November 12, 2019

Let them eat….pie! A breakfast pie with a celebratory twist.
Happie Birthday Pie.

Raspberry & White Chocolate Muffins

in on July 1, 2019 July 1, 2019

Some ‘wonky fruit’ and a handful of chocolate chips rings the changes and adds a summery twist to a basic muffin mix.

Blood Orange & Basil Polenta Cake

in on May 1, 2019 May 2, 2019

Bright orange to yellow to purple – a sunset in a cake. Marmalade sticky orange slices with some flecks of basil for an aromatic lift, this is a heavyweight of the cake circuit that holds its own at elevenses or high tea or even as a dessert with a dollop of cream. Best served with a strong cup of coffee.

Anzac Biscuits

in on July 19, 2018 March 17, 2019

Anzacs are quick-to-bake biscuits thrown together from standard store cupboard staples. And apparently they’ll even stay fresh for up to two weeks in an air-tight container. They’ve never lasted that long here.