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cookingeating

A Foodish Blog by Susanne Wakefield

Archives Desserts

Overhead shot of rice custard tart sprinkled with sultanas, in a pie dish on top of a wooden slated table

Folkestone Cheesecake

in on March 30, 2021 March 31, 2021

Folkestone Cheesecake

Blackcurrant Sorbet

in on August 8, 2020 August 8, 2020

Blackcurrant Sorbet

About Me

“When I grow up I’d like to be a food writer or a ski instructor. As there’s not much snow in Kent, here I am attempting to write about all things cooking, eating, drinking and some living thrown in for good measure. My pictures are far from perfect, my words will always need practise, but after banging on about writing a food blog for years, and I do mean years, I am here giving it a go.” more

Popular Posts

Lunch: Black bean noodle salad April 1, 2019
Weekend baking: Blackcurrant & Pistachio Buns March 16, 2019
Baking: Blood Orange & Basil Polenta Cake May 1, 2019
The Bread Course at the Kent Cookery School March 13, 2019

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