Individual pies or tarts are always worth that little bit of extra effort when you’ve got the time or the patience for a bit of pastrywork. Here, I’ve used four…
Browsing Category Cooking
Homemade Nut & Seed Granola
This recipe is for you if, like me, you love granola, but… you find shop-bought granola a bit too sweet you like nutty granola but there’s never enough nuts in…
Folkestone Cheesecake
Warning: does not contain cheese.
This Kentish version of a pudding pie was particularly popular in the Folkestone area.
Doorstop Croque Madame
The doorstop Croque is a monstrous Madame that might leave you in need of a little lie down.
Simple Flatbreads & Houmous
Jazz up a little tub of shop-bought houmous with some homemade chia seed flatbreads
All The Veg Soup
A whole bowl of goodness made with any veg in the fridge drawer.
Back once again Hot Beef Baguettes
It would be rude not to put the leftovers from Sunday’s roast beef to good use – hot beef slices in gravy, English mustard, spinach, gherkins and mayo all on homemade bread.
Roasted Butternut Salad with Minted Yoghurt Dressing
A simple salad of chilli roasted squash with pumpkin seeds & mint yoghurt dressing that can be cooked while you work or cooked in advance.
Spanish Omelette
A quick version of a classic tortilla. Great on its own. Even better wedged between some crusty white for a full-on Spanish-style sandwich.
Up-cycled chilli bowls
Love your leftovers. Last night’s bolognaise sauce becomes today’s lunchtime chilli bowls. Trust me…